Showing all 9 results
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Adamant Creeper Pickle (Pirandai)
Pirandai is rich in antioxidants vitamin C & vitamin E. The reason pirandai is so effective for people with bone problems is due to the high amount of calcium and phosphorus it contains.
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Bitter Gourd Vathal (Pavakai)
Pavakkai, commonly known as Karela, in English it is called Bitter melon or bitter gourd or Momordica charantia, is a tropical fruit-like gourd with many health benefits, like treating diabetes, cholera, digestive problems and many more. Pavakkai is said to act as an antioxidant and to contain anti- inflammatory, anti-cancer, anti-diabetic, antibacterial, anti-obesity, and immunomodulating properties.
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Gooseberry Pickle
Gooseberries are low in calories and fat, yet packed with nutrients.
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Gotu Kola Pickle (Vallarai Keerai)
A flourishing herbal wonder, vallarai keerai abounds in Vitamin C. It is also low in calories to help maintain body weight and supplies adequate essential dietary fibers and proteins. Furthermore, it also offers the key spectrum of B vitamins to regulate metabolism and cellular energy requirements.
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Pea EggPlant Vathal (Musumusukai)
Musumusukkai is considered antispasmodic, anti-inflammatory, anti- pyretic, hypoglycemic and has antioxidants properties. It is also a good diuretic, antipyretic, anti-flatulent, anti-asthmatic and anti-bronchitis.
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Turkey Berry Vathal (Sundakkai)
The miniature turkey berry fruits portray a rather remarkable nutritional profile, being densely packed with high-quality proteins, dietary fibres, apart from vitamins, minerals and antioxidants. It is also naturally low in carbs, calories, fats, making it ideal to incorporate in weight loss diets.