Description
- Ajwain seeds possess antibacterial and antifungal activity
- Thymol and carvacrol are crucial components that are responsible for the inhibition of fungi and bacteria growth
Weight | 1.1lbs |
---|
Only logged in customers who have purchased this product may leave a review.
Black Stone Flower gives a flavour and colour to the foods that are more commonly eaten in the South Indian cuisine from Tamil Nadu and Maharashtrian special ‘goda masala’. It also has active components and anti-inflammatory, antibacterial, anti-fungal, anti-viral properties.
Fenugreek is used as a culinary spice, also known as methi seeds. Fenugreek seeds are bitter in taste but lose their bitterness when roasted a little.
Red Chilli crush adds flavour to the Indian dishes which also contains dietary fibres, vitamins and various other nutrients. Along with being a spice, it also acts as an antioxidant to strengthen the immune system.
Whole Red Chilli Round is extremely spicy and is often used in tadkas to give a variety of preparations a rich flavour. It is large round chillies, which are a bright or dark red in colour.
Reviews
There are no reviews yet.