Bajji, Bonda, Pakoda are the most popular tea time snacks recipes in India especially South India. Most of us make these crispy, deep fried delicacies during weekends or for guests as evening snacks.
String Hoppers Flour is made from finely milled rice. It is naturally gluten free and low in fat. Rice flour is a perfect combination for making light and crisp texture in baking process.
$5.99
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Little Millet (Samai) is in high nutritional content. It is a rich source of B- vitamins, minerals like calcium, iron, zinc, potassium among others. It also provides essential fats to the body, the kind that helps in weight loss. Its high fibre content is yet another positive making it an ideal part of pongal or even kheer instead of rice.
$8.99
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Kodo Millet (Varagu) is very rich in dietary fibre, belong to grain family and has a high antioxidant content. Kodo Millet (Varagu) is a premium staple, packed with nutrients.
$8.99
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