Barnyard Millet Poha is the richest source of crude fiber and iron. This grain possesses other functional constituents i.e., Gamma amino butyric acid (GABA) and Beta – glucan, used as antioxidants.
Dalia is chana Dal, husked, split and roasted. They are extensively used in South Indian cooking from condiments to curries. Typically eaten as a snack in India.
$6.99
Select options
This product has multiple variants. The options may be chosen on the product page
Kollu is a variety of beans generally used in many South Indian dishes. These edible seeds are very nutritious and are used for multiple cooking purposes.
$4.99
Select options
This product has multiple variants. The options may be chosen on the product page
Mochai helps in digestion and it is very easy to cook and has a yummy taste and has high dietary value. Mochai seeds are rich in phosphorous, calcium, potassium, magnesium, folate and other B Vitamins.
$3.99
Select options
This product has multiple variants. The options may be chosen on the product page
Reviews
There are no reviews yet.