Moong dal is used to make khichdi, vada, kheer, moong dal halwa, pakode, and other sweet and savoury dishes. It is used to make a special type of sambhar which served with idli.
Peas are a good source of vitamins C and E, Zinc, and other
antioxidants that strengthen immune system. Yellow peas are milder than green peas and have a nuttier taste.
$3.99
Select options
This product has multiple variants. The options may be chosen on the product page
Kidney beans are a storehouse of protein and an ideal replacement for red meat. Composed of starchy carbohydrates, B vitamins and ample roughage, kidney beans facilitate smooth digestion and ensure optimal metabolism.
$6.99
Select options
This product has multiple variants. The options may be chosen on the product page
Reviews
There are no reviews yet.