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  Red Rice Flour (Puttu Podi)

  Red Rice flour (also red rice powder) is a form of flour made from finely milled rice. It is distinct from rice starch, which is usually produced by steeping rice in lye. It is also used as a thickening agent in recipes that are refrigerated or frozen since it inhibits liquid separation.

  $7.99

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  Broken Corn

  Corn kernels that have been dried and cracked into pieces.

  $11.99

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  Little Millet Flour

  Little Millet (Samai) is in high nutritional content. It is a rich source of B- vitamins, minerals like calcium, iron, zinc, potassium among others. It also provides essential fats to the body, the kind that helps in weight loss. Its high fibre content is yet another positive making it an ideal part of pongal or even kheer instead of rice.

  $8.99

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  Barnyard Millet Flour

  Barnyard Millet (Kuthiravali) is a good source of iron for vegetarians. It is a low glycemic index food. It is a source of dietary fiber and protein.

  $8.99

  Select options This product has multiple variants. The options may be chosen on the product page