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String Hoppers Flour (Idiyappam)
String Hoppers Flour is made from finely milled rice. It is naturally gluten free and low in fat. Rice flour is a perfect combination for making light and crisp texture in baking process.
Bajji, Bonda, Pakoda are the most popular tea time snacks recipes in India especially South India. Most of us make these crispy, deep fried delicacies during weekends or for guests as evening snacks.
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