Whole Red Chilli Round is extremely spicy and is often used in tadkas to give a variety of preparations a rich flavour. It is large round chillies, which are a bright or dark red in colour.
Tamarind is a very common ingredient in Indian Cooking. Its one of the main souring agents that is used in a lot of recipes. It is used in sauces, marinades, chutneys, drinks and desserts.
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