Poppy seeds for baking must be toasted or baked before their flavor to be at their peak. The flavor is somewhat nutty and even a bit citric, and their pinprick crunch is highly valued in baked goods.
The humble bay leaf can pack a mighty punch when it comes to health benefits. While adding minimal calories, bay leaf increases the amount of fiber, vitamins, minerals, and antioxidants to a dish.
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Red Chilli crush adds flavour to the Indian dishes which also contains dietary fibres, vitamins and various other nutrients. Along with being a spice, it also acts as an antioxidant to strengthen the immune system.
$9.99
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Fennel seeds are pale greenish in colour and have a faint sweet and refreshing flavour. Fennel seeds contain a required amount of dietary fiber that can flush out toxins from the body.
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